For 4 people

Preparation time: 5 minutes

Cooking time: 25 minutes

Ingredients: 8 rabbit saddles; 1 big box of chickpeas au naturel; 2 sprigs of thyme; 1 bunch fresh onions (3 tbsp olive oil, salt and pepper).

•• Clean the fresh onions and cut them into sections about 3 to 4 cm. Drain the chickpeas.

• Heat the olive oil over high heat in a casserole dish. Throw the onions first and cook for 1 minute, stirring. Add the rabbit saddles and brown 2 minutes on each side.

• Pour the chickpeas over, salt, pepper and thyme branches. Wet with a small glass of water, lower the heat, cover and cook for 20 minutes.

•• Serve warm.

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Rabbit with chickpeas
antistress, regulates blood sugar
Prep Time 5 min
Cook Time 25 min
Servings
people
Prep Time 5 min
Cook Time 25 min
Servings
people
Instructions
  1. Clean the fresh onions and cut them into sections about 3 to 4 cm. Drain the chickpeas.
  2. Heat the olive oil over high heat in a casserole dish. Throw the onions first and cook for 1 minute, stirring. Add the rabbit saddles and brown 2 minutes on each side.
  3. Pour the chickpeas over, salt, pepper and thyme branches. Wet with a small glass of water, lower the heat, cover and cook for 20 minutes.
  4. Serve warm.
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For 4 people

Preparation: 10 minutes

Cooking time: 20 minutes

Ingredients: 500 g potatoes; 1 bunch of fresh onions; 100 g feta (4 tbsp olive oil, 1 tbsp vinegar, salt and pepper).

•• Peel the potatoes, rinse and dice. Boil for 20 minutes.

• During this time, clean the onions and slice them thinly. Drain the feta and cut into small cubes.
• In the bottom of a bowl, pour vinegar, salt and pepper. Mix, then add the oil into a thin fillet without ceasing to stir.
•• Integrate the onions and feta, mix and let stand until the potatoes are cooked.
• Pour the hot potatoes into the salad bowl and stir. Let cool at room temperature before serving.

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salad of potatoes with onions
Appetite suppressant, antifatigue, anti-stress
Prep Time 10 min
Cook Time 20 min
Servings
people
Ingredients
Prep Time 10 min
Cook Time 20 min
Servings
people
Ingredients
Instructions
  1. Peel the potatoes, rinse and dice. Boil for 20 minutes.
  2. During this time, clean the onions and slice them thinly. Drain the feta and cut into small cubes.
  3. In the bottom of a bowl, pour vinegar, salt and pepper. Mix, then add the oil into a thin fillet without ceasing to stir.
  4. Integrate the onions and feta, mix and let stand until the potatoes are cooked.
  5. Pour the hot potatoes into the salad bowl and stir. Let cool at room temperature before serving.
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Ingredients: 1 can of white beans in the natural (450 g approximately); 1 bunch of fresh onions; 6 sprigs of parsley; 10 sprigs of chives (, 2 tbsp of vinegar, salt and pepper).

• Drain the white beans and rinse quickly under clear water. Clean the onions and slice them into strips.
•• Take the parsley leaves and chop them, as well as the chives.

• In the bottom of a bowl, pour vinegar, salt and pepper. Mix, then incorporate the oil into thin netting without ceasing to stir. Add th

Print Recipe
White Bean with Herbs Salad
Antistress, good for transit, good for the cardiovascular system
Prep Time 10 min
Cook Time Without cooking
Servings
people
Ingredients
Prep Time 10 min
Cook Time Without cooking
Servings
people
Ingredients
Instructions
  1. Drain the white beans and rinse quickly under clear water. Clean the onions and slice them into strips.
  2. Take the parsley leaves and chop them, as well as the chives.
  3. In the bottom of a bowl, pour vinegar, salt and pepper. Mix, then incorporate the oil into thin netting without ceasing to stir. Add the chopped onions and herbs.
  4. Pour the beans and mix. Store at room temperature until ready to use.
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