salad of potatoes with onions
Appetite suppressant, antifatigue, anti-stress
Servings Prep Time
4people 10min
Cook Time
20min
Servings Prep Time
4people 10min
Cook Time
20min
Ingredients
Instructions
  1. Peel the potatoes, rinse and dice. Boil for 20 minutes.
  2. During this time, clean the onions and slice them thinly. Drain the feta and cut into small cubes.
  3. In the bottom of a bowl, pour vinegar, salt and pepper. Mix, then add the oil into a thin fillet without ceasing to stir.
  4. Integrate the onions and feta, mix and let stand until the potatoes are cooked.
  5. Pour the hot potatoes into the salad bowl and stir. Let cool at room temperature before serving.